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5
out of 5
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So delicious!,
November 25, 2009
Guest
Emily
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"I love the mayonnaise coating on these cutlets. It adds a lot of flavor and it's easier than beating eggs for a coating. Even the kids loved this one. I used unsalted pistachios. There wasn't even a bite left over!"
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1 of 1 people found this review helpful.
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