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4
out of 5
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Tasty and Flavorful Olive Salsa,
May 26, 2009
Guest
JHeatley
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"We served the olive salsa with fresh baked salmon and it was unbelievably good. The two distinct flavors complimented each other in a very fresh way. It was also served with fresh grilled banana peppers, asparagus and cherry tomatoes. The food made a beautiful plate."
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1 of 1 people found this review helpful.
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