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5
out of 5
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Good and simple,
June 8, 2008
Guest
Womantis
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"I often find myself too busy to experiment with new recipes, but I'm glad I tried this one! It was easy enough to make, and it tastes great, just like a soup version of classic ravioli with marinara. I feel good about the healthy ingredients and the relatively balanced meal it provides. It's a great option for a vegetarian meal, too."
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12 of 12 people found this review helpful.
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