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5
out of 5
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Baked Chicken and Ravioli,
September 23, 2009
Guest
Jason
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"I made this dish last night! Fantastic.. It was VERY easy and a great meal. It is more of a light dish, it wasn't so heavy that you felt too full after. I used fresh spinage and a little garlic with it though."
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4 of 4 people found this review helpful.
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