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5
out of 5
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SO good,
June 29, 2008
Guest
madmelicious
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"I used about 12-16 thin cut pork chops instead so it wouldn't take as long to cook, and I used the sauerkraut that has caraway seeds already in it. I also added a tiny bit of nutmeg. We mashed the sweet potatoes, sauerkraut, apple, onion mixture together on our plates. All the flavors come together really nicely. I had the onions and sweet potatoes prepped the day before to save on prep time. I even timed my bread maker to have some sweet Hawaiian bread ready at the same time dinner was ready. The whole house smelled yummy. It made for good leftovers too! I have to make this again sometime. DH told me so, lol."
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15 of 15 people found this review helpful.
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