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4
out of 5
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Tasty! Used Rice Milk -,
March 24, 2008
Guest
barrettcox
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"We have to use rice milk @ our house, and it did just fine. I think I used too much paprika or too much pepper as it was spicy - although my husband thought it was good. I think if I would've waited longer for it to cool, the milk mixture would have been thicker, but since I didn't it was pretty thin. Would definitely try again, and potentially for a large group -"
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7 of 8 people found this review helpful.
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