| Overall Rating: |
|
5
out of 5
|
A good meal,
October 24, 2007
Guest
Dwight58
|
"These are really good. They taste different than commercially made vegiburgers, but that's not necessarily a bad thing. I have a few suggestions:
1) Cook your own beans. It's not much work, but you will have to plan ahead a bit or use a pressure cooker.
2) Double the recipe and freeze the left overs.
3) don't be shy about using enough cooking oil. The rest of the burger is fat free. Adding little oil will help the taste."
|
|
|
21 of 21 people found this review helpful.
|
