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5
out of 5
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A Big Hit At Our House!,
August 7, 2007
Guest
LakeLivin
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"This is a wonderful way to use cherry tomatoes. It is easy and sooo delicious. My husband says it is like eating a BLT without the mess. I made a lot for Happy Hour and he just kept popping them into his mouth. They were gone in no time. The fresh parmesan adds so much. I keep mine frozen and thaw 20 minutes before grating. I am making it again tonight."
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63 of 63 people found this review helpful.
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