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4
out of 5
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Very tasty soup,
April 22, 2009
Guest
Marixi
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"If you were to look at the finished product, it would be very unappetizing, but looks are deceiving. This was a very tasty soup. I changed a few things when I made it. Since we are a Greek household, we HAD to add olive oil (2T) and fresh minced garlic (around 2 cloves) instead of powder. Also, we sprinkled a little feta cheese on top. In the future I'll probably add just a little extra curry, maybe a teaspoon and a half. In a household of 4 we had enough for dinner for 2 nights and a lunch as well."
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4 of 4 people found this review helpful.
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