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5
out of 5
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Yum!,
May 15, 2008
Guest
cghackney
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"Makes a great salad! My Book Club ladies loved this also! First time ever with no leftovers on the plates!
The second time I made it I substituted olive oil, Balsamic vinegar and Feta cheese and that made it even better!"
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44 of 44 people found this review helpful.
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