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5
out of 5
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Simple Recipe, Big Hit!,
November 29, 2008
Guest
Laurel.T
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"I made this recipe for Thanksgiving and everyone loved it. It was easy to make, but the blend of flavors had people going back for seconds and thirds trying to identify what was in it to make it taste so good. I finally told them and suspect they will be making it themselves in years to come."
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4 of 5 people found this review helpful.
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