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5
out of 5
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Easy & Excellent,
April 8, 2009
Guest
bethwyld
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"I'll never make quiche again. I made this as directed but used low-cal cottage cheese and sour cream and topped it with fresh diced spring onion tops. It took 5 extra minutes of baking to firm up.
My husband loved it and tonight I'm going to make another version with broccoli and chicken. Might include some jack cheese."
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9 of 9 people found this review helpful.
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