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User Rating 3 out of 5 3 out of 5
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Overall Rating: 3 out of 5 3 out of 5
Quick, easy, and fun to make, September 5, 2007
Guest goodfoodie

"I was able to pick out this recipe, shop for the ingredients, and prepare it all in the same evening. It doesn't require a lot of fresh ingredients, makes it easy to prepare once you have the basic ingredients in your pantry. For a single person, this could be every meal for a week. For a medium-sized family, this is dinner and possibly leftovers. Because it is so filling, it goes a long way. Give the crust a bit more time to cook through completely (make sure to do the toothpick test). Overall, I'm happy to have found a satisfying vegetarian meal that can please meat-eaters (it didn't taste veggie to me!)."

23 of 26 people found this review helpful.
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