Overall Rating:

1 out of 5

AWFUL, November 23, 2008
By Jade_R

"This was by far one of the worst dining experiences I have had in a long while. The atmosphere wasn't bad, but the restaurant had vents above the tables with cold air blowing directly down on us. I mentioned it to the host, but he was totally unhelpful, and pretty disinterested. Eventually we moved to the next table over, only to have the people at the neighboring table tell us they too had the same problem and had to ask to be moved as well because the cold air blasts were so bad. This is something which can be fixed very easily, but the Co Co Sala staff did not seem particularly concerned about diners' comfort levelsl. The food (what there was of it) was OK, but certainly not anywhere near worth the price. The tapas are in fact tiny little plates of food (roughly closed fist size, if that) and, at $7 each, this is the type of place you would "eat" and then quickly run to McDonald's or similar to supplement your dinner. The chocolate dessert courses ($20 each!) are average at best, with the "smaller courses" being quarter to ping-pong ball sizes (seriously) and the "larger," second course being around the size of a dixie cup. Also, the odd mixture of tapas courses (very rich bacon mac and cheese, lobster bisque, etc.) combined with the very rich and not-even-that-great chocolate was really unsettling to my stomach. This place is all hype and very little to no substance. I literally feel as if someone stole $120 from my wallet (not including the $10 valet!). Needless to say, I will NOT be returning!!"

9 of 14 people found this review helpful.

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