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Overall Rating: 4 out of 5 4 out of 5
Easy and Delicious, September 7, 2009
By mersidoe

"I almost didn't make this, it seemed too simple. But it had a really good flavor. I did adjust the recipe slightly, using balsamic vinegar because that was all I had, and using extra red pepper flakes for a little more heat. The overall flavor was really good. It was almost like cheating - a quick, tasty meal."

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