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User Rating 5 out of 5 5 out of 5
(1 review)


Overall Rating: 5 out of 5 5 out of 5
Winner, December 30, 2008
By mrmikemtr

"Awesome recipe......crust was perfect....for the filling, I cut back on the sugar to 1/3 cup and used 2 eggs and it was deeeeelicious!!"

31 of 35 people found this review helpful.