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5
out of 5
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smurftacular,
November 24, 2007
By mommasmurf82
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"i tried this recipe because i really don't like eggnog with the eggs in it because the texture is gross any who i came upon this recipe i and i love it i will make again. the only thing i changed was i put a pint of heavy cream to give it richness and didnt use rum extract used vanilla my daughter loved it better than store bought just wonder what my husband will think when he tries this this great egg nog imitation thanks bunches!!!!"
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7 of 7 people found this review helpful.
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