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5
out of 5
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February 22, 2008
By LindaBolz
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"this is such a keeper! I have never made baked oatmeal before. THis tasted so good we will make this again and again and again! My husband who is not a fan of oatmeal agreed that it was a keeper (the recipe) We will serve this to guests when they come and visit."
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74 of 75 people found this review helpful.
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