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4
out of 5
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Easy & Tasty,
August 31, 2008
By terracotta21
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"This is a great recipe. I had the oven on anyway (roasting a chicken) & I hate to waste energy, especially in the summer when it heats up the kitchen. I used a mix of fresh summer veggies from our local farmers' market -- zucchini, summer squash, 2 big bell peppers (red & green), & even a few cherry tomatoes & fresh carrots & really tasty yellow string beans. Sooooo good!"
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41 of 42 people found this review helpful.
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