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4
out of 5
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Tip for a better Chimichurri Sauce!,
October 3, 2007
By JuanCarlosBarbano
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"For better results dont use a blender, use a knife and it is better to cut it yourself, it is also convenient to add a half spoon of spanish paprica. Enjoy!
Note: Dont forget chopped garlic!"
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7 of 7 people found this review helpful.
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