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Overall Rating: 4 out of 5 4 out of 5
Great recipe for raisin scones, March 19, 2008
By Sharmaine1977

"These raisin scones are delicious with coffee or tea. Soaking the raisins first in hot water will make them juicier in the recipe. Also, the nutmeg is somewhat of an acquired taste. I would recommend using half of what the recipe calls for."

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