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5
out of 5
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everyone loved it!,
December 17, 2008
By countrychick819
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"this year for thanksgiving i was left in charge of making a turkey, i am only 23 years old so everyone expected it to not be very yasty. i brined a 20 pounder. it was so good! everyone bragged on it. there was no left overs. it was the best tasting turkey i have ever ate, every bite was just as good as the first. i am now in charge on making a turkey for christmas (usually a ham). very good!"
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20 of 22 people found this review helpful.
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