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User Rating 5 out of 5 5 out of 5
(2 reviews)


Overall Rating: 5 out of 5 5 out of 5
This is a hit w/my slow cooker!, August 29, 2008
By kat01536

"Being a traditionalist when it comes to brisket, I was reluctant to try this. However, I had just purchased a slow cooker for the first time in my 40 years of existence, and was looking for recipes. When I found this, I tried it. It was a hit w/my family AND my slow cooker! My husband couldn't believe I made it in the slow cooker. I've even used split chicken breasts w/this recipe as well, and it's also a hit. Just cut back the cooking time to about 5-6 hours. I just shared this recipe w/my hair stylist!"

69 of 69 people found this review helpful.