Recipe Feedback:
User Rating
4
out of
5
(
2 reviews
)
Overall Rating:
5
out of
5
Very Good
,
August 31, 2008
By
cjcook1971
"This was very easy to make, both my 8 year old and 5 year could make it easily. The loved it."
4
of
4
people found this review helpful.
