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5
out of 5
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Wonderful recipe,
March 11, 2008
By hogbyte1957
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"On a wintry day, I decided to make this cake. I added whole walnuts to the cake and decided not to make the glaze for it. While the cake is baking, my house smelled wonderful. The toasted walnuts are a nice surprise and definitely add to the flavor of this cake. My husband is the "taste tester" in our house and he absolutely loved it! It's a new family favorite for years to come."
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15 of 15 people found this review helpful.
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