Recipe Feedback:
User Rating
5
out of
5
(
1 review
)
Overall Rating:
5
out of
5
Good stuff
,
April 6, 2009
By
jbutterfly13
"I grew up on this kind of food, Dad is Calabrese and this is what he ate growing up. It's real stick to your ribs comfort food."
1
of
1
people found this review helpful.