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3
out of 5
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Quick, Easy, and Healthy,
October 2, 2007
By diayeh
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"Not bad. I just added salt and pepper to fish and tomatoes. Very easy to make. I baked mine appx 30mins. till zuch and mush were tender. Make sure to slice the veggies very thin and let it sit for a little bit till before serving. I will definately make this again. It was a good as a left over."
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12 of 12 people found this review helpful.
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