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Overall Rating: 5 out of 5 5 out of 5
Alioli Potatoes, May 6, 2008
By Sotillo

"Love the garlic mayo recipe, thanks. I live in Spain and must admit that I have never eaten patatas alioli like this - at least not in the province of Madrid. Here the potatoes are normally boiled, cut into chunks and served with plenty of alioli - also delicious!!"

7 of 7 people found this review helpful.