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5
out of 5
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I'll never make traditional rolls again!,
October 12, 2007
By suznhj
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"I have been using this recipe for a couple of years now, though I make mini-rolls because my little ones like them best. I just seperate the four rectangles and pinch the seams closed and follow the rest of Carroll's recipe, and make five rolls out of each rectangle (20 mini-rolls). These are absolutely melt-in-your-mouth! You gotta try 'em!"
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10 of 10 people found this review helpful.
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