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3
out of 5
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Not really sure about this one....,
July 3, 2008
By Shhhhhh
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"I made the recipe like the directions said. My fiance tried it and said it tasted burnt and left an odd aftertaste in his mouth. My 4 yr old daughter and myself however like it, though it has a sweet potato cake consistency. I took some to work, since it makes so many bars. My boss, who is pregnant, tried it, said she wasn't sure if she liked it, but did not say it was bad. She said it left an aftertaste to her too, but I failed to mention it had peanut butter in it, so she said it tasted faintly like peanut butter, since mine was more mixed in than the picture depicted above. I wasn't as good at swirling as the person who made the ones in the photo. [EEK, not even close!] The really good thing about this recipe is that there are not any eggs in it, which bother my fiance and it's healthier too."
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3 of 3 people found this review helpful.
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