Recipe Feedback:
User Rating 5 out of 5 5 out of 5
(1 review)


Overall Rating: 5 out of 5 5 out of 5
Excellent, April 9, 2008
By SabrinaMilligan

"I made this with a little more expensive cut of meat. My husband said it was the best roast beef he had ever tasted."

20 of 20 people found this review helpful.