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5
out of 5
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This is a great decorative help!!!,
August 31, 2009
By pobzebmuas
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"I love to make cakes, but I hate the taste of fondant (yuck!) so I was looking for a great way to decorate a cake that still tasted good. This tastes a little different then just plain melted chocolate, because of the corn syrup, but it's still a tasty addition. And above all, it's easy to work with! I made the dots and curly Qs out of the Chocolate Plastic."
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7 of 7 people found this review helpful.
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