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5
out of 5
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To die for!,
June 19, 2008
By kiu793
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"This is a beautiful dessert as well as delicious. It will wow your guests! However, it makes way more than what will fit in my trifle bowl and I have a fairly large trifle bowl. In fact I have two of them and it took me a couple times of fixing this recipe to figure out that I could actually make 2 complete bowls from this recipe. I like to use about 3 layers of the cake instead of 2. The more layers of all the ingredients, the prettier it is. When serving, you can leave it out for a while, but it can't sit out for hours. It needs to stay cold. I love this dessert!"
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11 of 12 people found this review helpful.
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