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5
out of 5
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Spare rib Rub,
September 6, 2009
By Gradyhall
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"I am a misplace Texan and can remember the terrific BBQ ribs I use to eat while living in Texas. Over the weekend I used your recipe for the rub and it turned out wonderful. My wife doesn't like rubs but she approved this one with flying colors. I can hardly wait to use it again when I have company and show off my expertise.."
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16 of 16 people found this review helpful.
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