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User Rating 4 out of 5 4 out of 5
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Overall Rating: 4 out of 5 4 out of 5
Very original idea!!!, June 30, 2009
By Dutchcook1965

"I make this with some porkchops and I really like it! Fabolous to have something else to do with redcurrants and I fix it in no time."

2 of 2 people found this review helpful.