| Overall Rating: |
|
5
out of 5
|
Perfect,
January 25, 2009
By dkcooking
|
"This works absolutely perfectly. Only recommended change is to roll the individual buns into long ovals, rather than circles. That way, when folded over has more coverage for filling."
|
|
|
49 of 55 people found this review helpful.
Was this review helpful to you?
Yes
No
|
